We offer consultancy services, reporting and methods for turning food waste into high-added values products. Turning food biomass into valuable products is our priority. Starting materials can be by-products of the food industries such as citrus, tomato biomass or green waste. Before composting or conducting anaerobic digestion treatment of food waste, consider removing products that have commercial value. Indeed, some ingredients that have a high commercial value can be extracted from food waste using environment-friendly processes.